Satsuma-ninjin 🔎

The term "satsuma-ninjin" is a Japanese wine, often referred to as the "Japanese red wine." It's made from grapes grown in the Satsuma region and has a distinctive flavor profile that includes sweet tannins and a mild acidity. This wine is typically aged for several years before being bottled and ready for consumption.

Satsuma 🔎

Satsuma is a type of rice that originated in Japan, primarily in the Ryukyu Islands. It's known for its high nutritional value and ability to retain moisture well, making it an important staple food in many regions of Japan.

Satsumavirus 🔎

Satsumavirus is a type of virus that infects animals, specifically mammals.

Satsumanus 🔎

Satsumanus is a genus of flowering plants in the family Rubiaceae, which includes the common dandelion (Dandelia officinalis). This genus contains around 20 species, including the popular annual plant "Satsumanus" (also known as the common dandelion), which produces flowers that are both edible and medicinal.

Cissatsuma 🔎

Cissatsuma is a genus of flowering plants in the family Rubiaceae, native to Asia and North America.

Novosatsuma 🔎

Novosatsuma is a genus of flowering plants in the family Asteraceae, native to South America and parts of Africa. They are known for their attractive pink flowers that can bloom from mid-summer until late fall. These plants are often used as ornamental plants due to their cheerful appearance and vibrant colors.

Ecosystem Biomes

Ecosystems can be broadly categorized into various types based on their characteristics and the organisms they support. Here are some common types of ecosystems:

Terrestrial Biomes

Tundra Taiga Montane Grasslands and Shrublands Alpine Tundra Coniferous Forests Broadleaf and Mixed Forests Deciduous Forests Grasslands Savannas Shrublands Tropical Forest Rainforest Seasonal Forest Tropical Coniferous Forests Moist Broadleaf Forests Dry Broadleaf Forests Tropical Grasslands, Savannas, and Shrublands Mediterranean Forests, Woodlands, and Scrub Deserts and Xeric Shrublands Steppe Flooded Grasslands and Savannas Riparian Wetland Mangrove

Aquatic Biomes

Pond Littoral Intertidal Mangroves Kelp Forests Coral Reefs Neritic Zone Pelagic Zone Benthic Zone Hydrothermal Vents Cold Seeps Demersal Zone

Other Biomes

Endolithic Zone

Biogeographic Realms

Afrotropical Antarctic Australasian Holarctic Nearctic Palearctic Indomalayan Neotropical Oceanian Antarctic / Southern Ocean Arctic Central Indo-Pacific Eastern Indo-Pacific Temperate Australasia Temperate Northern Atlantic Temperate Northern Pacific Temperate South America Temperate Southern Africa Tropical Atlantic Tropical Eastern Pacific Western Indo-Pacific ocean river lake pond stream swamp marsh

Search Results
Abditibacteriota
Acidobacteriota, phenotypically diverse and mostly uncultured
Actinomycetota, High-G+C Gram positive species
Aquificota, deep-branching
Armatimonadota
Atribacterota
Bacillota, Low-G+C Gram positive species, such as the spore-formers Bacilli (aerobic) and Clostridia (anaerobic)
Bacteroidota
Balneolota
Bdellovibrionota
Caldisericota, formerly candidate division OP5, Caldisericum exile is the sole representative
Calditrichota
Campylobacterota
Chlamydiota
Chlorobiota, green sulphur bacteria
Chloroflexota, green non-sulphur bacteria
Chrysiogenota, only 3 genera (Chrysiogenes arsenatis, Desulfurispira natronophila, Desulfurispirillum alkaliphilum)
Coprothermobacterota
Deferribacterota
Deinococcota, Deinococcus radiodurans and Thermus aquaticus are "commonly known" species of this phyla
Dictyoglomota
Elusimicrobiota, formerly candidate division Thermite Group 1
Fibrobacterota
Fusobacteriota
Gemmatimonadota
Ignavibacteriota
Kiritimatiellota
Lentisphaerota, formerly clade VadinBE97
Mycoplasmatota, notable genus: Mycoplasma
Myxococcota
Nitrospinota
Nitrospirota
Planctomycetota
Pseudomonadota, the most well-known phylum, containing species such as Escherichia coli or Pseudomonas aeruginosa
Rhodothermota
Spirochaetota, species include Borrelia burgdorferi, which causes Lyme disease
Synergistota
Thermodesulfobacteriota
Thermomicrobiota
Thermotogota, deep-branching
Verrucomicrobiota

Ecosystem Species

Various species inhabit these ecosystems, each playing a unique role in maintaining the ecological balance.

Animals

Porifera (Sponges) Cnidaria (Jellyfish, Corals) Platyhelminthes (Flatworms) Nematoda (Roundworms) Annelida (Segmented Worms) Mollusca (Snails, Squids) Arthropoda (Insects, Crustaceans) Echinodermata (Sea Stars, Urchins) Jawless Fish (Agnatha) Cartilaginous Fish (Chondrichthyes) Bony Fish (Osteichthyes) Amphibians Reptiles Birds Mammals

Plants

Bryophyta (Mosses) Marchantiophyta (Liverworts) Anthocerotophyta (Hornworts) Lycophyta (Club Mosses) Pteridophyta (Ferns) Coniferophyta (Conifers) Cycadophyta (Cycads) Ginkgophyta (Ginkgo) Gnetophyta (Gnetum, Ephedra) Magnoliophyta (Flowering Plants)

Fungi

Chytridiomycota (Chytrids) Zygomycota (Bread Molds) Glomeromycota (Mycorrhizal Fungi) Ascomycota (Sac Fungi) Basidiomycota (Club Fungi)

Protists

Amoebozoa (Amoebas, Slime Molds) Excavata (Euglena, Giardia) Chromalveolata (Diatoms, Dinoflagellates) Rhizaria (Radiolarians, Forams) Archaeplastida (Red & Green Algae)

Bacteria

Proteobacteria Firmicutes Actinobacteria Cyanobacteria (Blue-Green Algae) Bacteroidetes Spirochaetes Chlamydiae Planctomycetes

Archaea

Euryarchaeota (Methanogens, Halophiles) Crenarchaeota (Thermophiles) Nanoarchaeota Korarchaeota fish bird insect mammal reptile amphibian mollusk fungi

Sponsored by Gold Loading Page

Satsuma-ninjin 🔎

The term "satsuma-ninjin" is a Japanese wine, often referred to as the "Japanese red wine." It's made from grapes grown in the Satsuma region and has a distinctive flavor profile that includes sweet tannins and a mild acidity. This wine is typically aged for several years before being bottled and ready for consumption.

Satsuma 🔎

Satsuma is a type of rice that originated in Japan, primarily in the Ryukyu Islands. It's known for its high nutritional value and ability to retain moisture well, making it an important staple food in many regions of Japan.

Satsumavirus 🔎

Satsumavirus is a type of virus that infects animals, specifically mammals.

Satsumanus 🔎

Satsumanus is a genus of flowering plants in the family Rubiaceae, which includes the common dandelion (Dandelia officinalis). This genus contains around 20 species, including the popular annual plant "Satsumanus" (also known as the common dandelion), which produces flowers that are both edible and medicinal.

Cissatsuma 🔎

Cissatsuma is a genus of flowering plants in the family Rubiaceae, native to Asia and North America.

Novosatsuma 🔎

Novosatsuma is a genus of flowering plants in the family Asteraceae, native to South America and parts of Africa. They are known for their attractive pink flowers that can bloom from mid-summer until late fall. These plants are often used as ornamental plants due to their cheerful appearance and vibrant colors.

Deciduous Forest 🔎